If you’re in search of the perfect crispy side or a mouthwatering veggie appetizer, look no further than our incredible…
This is a soft, fragrant focaccia full of flavor. You only need one afternoon to make it and with a…
Piadina is not just any kind of food; it is famous because it represents the history of an entire region…
Cantuccini, or cantucci, are almond cookies from Tuscany, namely the town of Prato. They are very easy to make and…
If you want to turn back in time, think about caramelized almonds. They are toothsome, sweet but not sickening. I…
Their real name is muffins, but I like calling them mini cakes, which are single-serve, fluffy delicacies, fast and easy…
I would eat them all they long: they are my favorite cuddles. What about you? Do you like olive, too…
I love Sicilian cannoli: crispy shells filled with a sweet ricotta cream cheese. They come from a traditional southern Italian…
Ricciarelli are unbelievably toothsome and very easy to prepare. A few ingredients make such an extraordinary treat. Give it a…
Taralli are small ring-shaped crackers that you will fall in love with the first time you taste them. In fact,…
Lingue di gatto are thin and long crunchy cookies easy to make; a four ingredient recipe: sugar, eggs whites, flour, and…
Cassone is a typical delicacy from Romagna, so yummy! You can buy it in the street white and red kiosks or…
So yummy, focaccia genovese! Fluffy, thin, loaded with very healthy extra virgin olive oil, it is so delicious you will…
Meringues, or baci bianchi (white kisses), are super easy to make, but I can’t count how many times I have…
Baci di dama, or lady’s kisses, resemble two pursed lips intent on giving a kiss. They are nice, delicious cookies…
Do you know that paste di meliga, or cornmeal cookies, are really delicious and are easy to bake as well?…
This flatbread is scrumptious, light, and tasty, it suits everybody. It is especially good for vegans and people with gluten…
If you try Amaretti, or bitter almond cookies, one time, you’ll never want any other versions. Easy to make, these…
Ladyfingers, or Savoiardi in Italian, are very tasty crisp cookies whose long oval shapes look like big fingers. They can…
Here we say that once you have started eating them, you can’t stop! They are so good that you will…
Let’s get into my own world: that of my sweetest memories that make my month water. Let’s go to Bologna,…