SEARCH
Stefania's Kitchenette - With wonderful Italian aromas knocking at your door
With wonderful Italian aromas knocking at your door
Menu
Skip to content
  • About me
  • Pizza
  • Pasta
  • More Italian Recipes
    • Rice & Risotto
    • Soups & Stews
    • Salads & Vegetables
    • Meat & Fish
    • Bread & Focaccias
    • Desserts & Cakes
  • Learn to Cook
  • Cookbook
  • Newsletter
  • Contact me

Skills & Preparations

arrosto di vitello
Posted in Learn to Cook

How to Make Roast Veal in Less than 1 Hour

Imagine something soft and succulent, a warm dish that goes well with creamy mashed potatoes. Imagine something suitable to prepare…

Read More

Posted in Bread & Focaccias, News

Focaccia with Rosemary and Salt Flakes

This is a soft, fragrant focaccia full of flavor. You only need one afternoon to make it and  with a…

Read More

15 minutes meat broth
Posted in Learn to Cook

15-minute Beef Stock

I will tell you a secret. It’s a straightforward method to prepare a beef stock to die for. Believe me,…

Read More

3 tomato sauce
Posted in Learn to Cook

How to Make a Perfect Tomato Sauce: a Revisited Recipe

Can you make an authentic Italian tomato sauce? Of course, you can, so let me tell you all the secrets…

Read More

perfect carbonara
Posted in Learn to Cook, Pasta

Carbonara: The Italian Way

Why doesn’t your carbonara turn out the same as the one you had in Italy? Ah… carbonara—the classic dish for…

Read More

ragù romagnolo
Posted in Learn to Cook

Ragù Romagnolo

It’s a ragù that is very similar to Bolognese ragù but with one crucial difference: You do not add milk…

Read More

cooking pasta
Posted in Pasta

The Ins and Outs of Making the Perfect Pasta

Why doesn’t my pasta turn out right? Pasta is pasta; one of the most precious foods for Italians. We can’t…

Read More

pasta dough
Posted in Pasta

Pasta Dough for Tagliatelle

I bet you think making pasta is too difficult to do, right? Well, with my recipe, even if you are…

Read More

Calabrian cracked olives
Posted in Learn to Cook

How to prepare mouthwatering seasoned olives

I would eat them all they long: they are my favorite cuddles. What about you? Do you like olive, too…

Read More

agnolotti
Posted in Pasta

How to Make Filled Pasta

Read this article, and you will perfect filling homemade pasta, just like the Italians do. Even though it’s a difficult…

Read More

Pici with cacio e pepe
Posted in Pasta

How can you figure out the right sauce for your pasta?

Everyone in the world should have some pasta in their pantries. Well, I know, I am Italian and I am…

Read More

Italian Meringues
Posted in Learn to Cook

How to Make Meringues the Italian Way

Meringues, or baci bianchi (white kisses), are super easy to make, but I can’t count how many times I have…

Read More

cooking pasta
Posted in Learn to Cook

How to Cook Pasta Perfectly

What you need to know about pasta Pasta is a simple product made from ground durum wheat, buckwheat, rice, or…

Read More

pizza italian
Posted in Pizza

Homemade Pizza Dough

Have you ever thought about making a pizza from scratch? If you step into an Italian woman’s kitchen and follow…

Read More

Hi, I’m Stefania

Welcome to my kitchenette, a place where you can enjoy authentic Italian recipes where a few simple ingredients go into making unbelievably flavorful and scrumptious dishes. Showing my food traditions and culture to you, wherever you are in the world, makes me really happy and proud. My motto is to “Make Italian cooking easier for you.” Now it’s your turn to learn how to make these recipes while also learning about Italian food and culture.

Do you want to know more about me? Tap here!

Seguimi

Cook with me

Did you like any of the recipes from my collection? Have you cooked one of them? Well, take a picture and shared it with my tag #cookingwithstefania.

I will be pleased to look at your creations, it will be fun. Come on: cook, have a shot and share!

Search

Browse My Recipes

  • Bread & Focaccias
  • Desserts & Cakes
  • Italian Lifestyle
  • Learn to Cook
  • Meat & Fish
  • News
  • Pasta
  • Pizza
  • Rice & Risotto
  • Salads & Vegetables
  • Set the Table
  • Soups & Stews

Topics

Comfort Food Gluten Free Healthy Meat Quick & Easy Seafood Vegan Vegetarian

© 2019 - 2022 Stefania's Kitchenette by Stefania Cattaneo - Healthy Italian Recipes & Cooking Tips - VAT IT10334240016

Photos and recipes sharing policy | Privacy Policy | Cookie Policy