Posted in Learn to Cook
Can you make an authentic Italian tomato sauce? Of course, you can, so let me tell you all the secrets…
Posted in Bread & Focaccias
Piadina is not just any kind of food; it is famous because it represents the history of an entire region…
Posted in Desserts & Cakes
Cantuccini, or cantucci, are almond cookies from Tuscany, namely the town of Prato. They are very easy to make and…
Posted in Desserts & Cakes
What comes to mind when you pair chocolate and custard? You get a delectable dessert that melts in your mouth.…
Posted in Pasta
I think that pesto sauce with pine nuts is one of the most famous Italian recipes after tomato sauce. Although…
Posted in Pasta
Pasta alla Norma takes you to Sicily, a sunny magic and charming island at the base of the Italian boot.…
Posted in Desserts & Cakes
Tenerina is the most delicious chocolate cake I have ever eaten. Bake it one time, and it will become your…
Posted in Rice & Risotto
Creamy, rich Risotto Milanese from Milan is like receiving a big, warm, comforting hug. It is a bit laborious to…
Posted in Desserts & Cakes
One of my favorites is crostata tart made with ricotta cheese and chocolate, plenty of chocolate. This is my masterpiece.…
Posted in Desserts & Cakes
Tiramisù is definitely one of the most beloved desserts throughout Italy and the world. If you want to surprise your…
Posted in Pasta
I bet you think making pasta is too difficult to do, right? Well, with my recipe, even if you are…
Posted in Pizza
I have just made one of my best pizzas ever. Since you have asked me some advice about it, here…
Posted in Soups & Stews
You won’t be able to resist this Genoese vegetable soup, which is full of fresh vegetables, protein, and a strong…
Posted in Desserts & Cakes
There is nothing better than making apple fritters, Frittelle di Mele, while spending a Saturday afternoon with your children. Easy…
Posted in Desserts & Cakes
Make an upside-down apple cake that is easy and flavorful. Served with a scoop of vanilla ice cream, this outstanding…
Posted in Desserts & Cakes
This fluffy chocolate pear cake is one of the easiest cakes you can prepare. With a handful of ingredients, it…
Posted in Desserts & Cakes
The recipe here reminds me of my grandma Lea. it is very simple, and the success is guaranteed. What does…
Posted in Desserts & Cakes
If you want to turn back in time, think about caramelized almonds. They are toothsome, sweet but not sickening. I…
Posted in Desserts & Cakes
I really want to help you make a wonderful pie crust that we are going to fill with crisp, juicy…
Posted in Desserts & Cakes
Scrumptious brutti ma buoni or “ugly but good” hazelnut cookies from Piedmont are the proof that often something good can…
Posted in Desserts & Cakes
Making apple strudel is amazingly easy. It is a very thin dough made of water and filled with a flavorful…
Posted in Salads & Vegetables
You may encounter plenty of delicious variations of Melanzane alla Parmigiana or eggplant parmigiana, but you will only find the…
Posted in Learn to Cook
I would eat them all they long: they are my favorite cuddles. What about you? Do you like olive, too…
Posted in Bread & Focaccias
This fluffy and savory flatbread from Pulia makes a satisfying snack in the middle of the afternoon or a delicious…
Posted in Desserts & Cakes
In Palermo, and all-around Sicily, brioche is usually paired with granita (or ice-ream): it is a genuine must. Baking brioche…
Posted in Pasta
Trapanese pesto is a delicious and embracing sauce made of almonds, tomato pulp, and basil. It makes a very scrumptious…
Posted in Desserts & Cakes
The first bite of this delicate caprese cake directly takes you to Capri, on the Amalfi coast: you can smell…
Posted in Desserts & Cakes
This is an easy, crowd-pleasing dessert. All you need are a few ingredients: big juicy peaches, crispy amaretti cookies, and…