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Hi, I’m Stefania.

Welcome to my kitchenette, a place where you can enjoy authentic Italian recipes where a few simple ingredients go into making unbelievably flavorful and scrumptious dishes. Showing my food traditions and culture to you, wherever you are in the world, makes me really happy and proud. My motto is to “Make Italian cooking easier for you.” Now it’s your turn to learn how to make these recipes while also learning about Italian food and culture.

Do you want to know more about me?

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Powdered sugar cookies on a baking sheet.

A man using a knife to cut vegetables on a cutting board.

The Do’s and Don’ts of Using Knives Safely

Whether you’re a food enthusiast and spend many hours cooking something special or only want to be in the kitchen as short as possible, there…

A plate with steak and sauce on it.

How to Make Roast Veal in Less than 1 Hour

Imagine something soft and succulent, a warm dish that goes well with creamy mashed potatoes. Imagine something suitable to prepare for a romantic dinner or…

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15-minute Beef Stock

I will tell you a secret. It’s a straightforward method to prepare a beef stock to die for. Believe me, this is a quick recipe…

The cover of stephania's kitchenette and alex how to make the perfect batter.

Batter Preparation Tutorial

Master the art of batter preparation with this comprehensive tutorial. From basic batter ingredients to expert tips, learn the secrets to achieving the perfect consistency…