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Stefania's Kitchenette - With wonderful Italian aromas knocking at your door
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All Recipes

purea di patate texture
Posted in Learn to Cook

Mashed Potatoes with Sage

Mashed potatoes are the perfect side dish for a romantic dinner or a family meal on Sunday, especially if you’ve…

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lasagna di asparagi e prosciutto
Posted in Pasta

Cheesy Asparagus and Ham Lasagna

When you think of lasagna, what comes to mind is something decadent and extraordinarily flavorful. This lasagna is a different…

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arrosto di vitello
Posted in Learn to Cook

How to Make Roast Veal in Less than 1 Hour

Imagine something soft and succulent, a warm dish that goes well with creamy mashed potatoes. Imagine something suitable to prepare…

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15 minutes meat broth
Posted in Learn to Cook

15-minute Beef Stock

I will tell you a secret. It’s a straightforward method to prepare a beef stock to die for. Believe me,…

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neapolitan ragù italia
Posted in Pasta

Neapolitan Ragù is to die for

Neapolitan ragù (‘O rraù, in the Neopolitan language) is one of the most significant recipes from Neapolitan cuisine. Usually, this…

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3 tomato sauce
Posted in Learn to Cook

How to Make a Perfect Tomato Sauce: a Revisited Recipe

Can you make an authentic Italian tomato sauce? Of course, you can, so let me tell you all the secrets…

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perfect carbonara
Posted in Learn to Cook, Pasta

Carbonara: The Italian Way

Why doesn’t your carbonara turn out the same as the one you had in Italy? Ah… carbonara—the classic dish for…

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italian flat bread
Posted in Bread & Focaccias

Piadina Romagnola—a Tasty Flatbread

Piadina is not just any kind of food; it is famous because it represents the history of an entire region…

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ragù romagnolo
Posted in Learn to Cook

Ragù Romagnolo

It’s a ragù that is very similar to Bolognese ragù but with one crucial difference: You do not add milk…

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cantucci
Posted in Desserts & Cakes

Cantuccini Almond Cookies

Cantuccini, or cantucci, are almond cookies from Tuscany, namely the town of Prato. They are very easy to make and…

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cutting something alex
Posted in Learn to Cook

The Do’s and Don’ts of Using Knives Safely

Whether you’re a food enthusiast and spend many hours cooking something special or only want to be in the kitchen…

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bonet
Posted in Desserts & Cakes

Bonet—a Delicious Chocolate Custard

What comes to mind when you pair chocolate and custard?  You get a delectable dessert that melts in your mouth.…

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