Have you ever tasted a Torta Paradiso, or a paradise sponge cake? As easy and heavenly as its name, this…
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Posted in Baking, Breakfast, Dinner, Ingredients, Lunch, Meat and Seafood, Recipes, Snacks, Vegetarian
Bacon leek quiche is an amazing recipe that combines the rich flavors of bacon, the mild sweetness of leeks, and…
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Tenerina is the most delicious chocolate cake I have ever eaten. Bake it one time, and it will become your…
Hazelnut Chocolate Cake is one of the best cakes you can eat in Italy. Made with a few simple ingredients,…
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Cantuccini, or cantucci, are almond cookies from Tuscany, namely the town of Prato. They are very easy to make and…
What comes to mind when you pair chocolate and custard? You get a delectable dessert that melts in your mouth.…
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One of my favorites is crostata tart made with ricotta cheese and chocolate, plenty of chocolate. This is my masterpiece.…
Tiramisù is definitely one of the most beloved desserts throughout Italy and the world. If you want to surprise your…
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Make an upside-down apple cake that is easy and flavorful. Served with a scoop of vanilla ice cream, this outstanding…
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This fluffy chocolate pear cake is one of the easiest cakes you can prepare. With a handful of ingredients, it…
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The chocolate salami recipe reminds me of my grandma Lea. it is very simple, and the success is guaranteed. What…
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If you want to turn back in time, think about caramelized almonds. They are toothsome, sweet but not sickening. I…
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I really want to help you make a wonderful pie crust that we are going to fill with crisp, juicy…
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Scrumptious brutti ma buoni or “ugly but good” hazelnut cookies from Piedmont are the proof that often something good can…
Posted in Baking, Cooking Method, Dinner, Lunch
Their real name is muffins, but I like calling them mini cakes, which are single-serve, fluffy delicacies, fast and easy…
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Making apple strudel is amazingly easy. It is a very thin dough made of water and filled with a flavorful…
In Palermo, and all-around Sicily, brioche is usually paired with granita (or ice-ream): it is a genuine must. Baking brioche…
Traditional, fluffy, easy, Margherita cake is always a certain success. Everyone can make it, even if they are not really…
Like lots of Italians, I like a good jam-filled crostata tart. It is a simple, authentic, yet incredibly satisfying treat.…
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Soft torrone so tempting … you won’t be able to stop eating it! In Italy, grandparents are used to buying…
Canestrelli, or little baskets, are wonderfully delicious cookies from Liguria and Piedmont that you will definitely fall in love with.…
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While I am writing this recipe, my caprese cake is baking in the oven. Can you imagine the aroma of…
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Baci di dama, or lady’s kisses, resemble two pursed lips intent on giving a kiss. They are nice, delicious cookies…
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Do you know that paste di meliga, or cornmeal cookies, are really delicious and are easy to bake as well?…