Spaghetti with clams is the ultimate dish for seafood lovers. Spaghetti with clams not only belongs to the Neapolitans but…
Discover the vibrant flavors of the Mediterranean with our mouthwatering collection of recipes inspired by traditional cuisine from the region. From fresh seafood to flavorful vegetables and aromatic herbs, our selection celebrates the diverse and healthy dishes of the Mediterranean. Whether you’re craving Greek moussaka, Spanish paella, or Moroccan tagine, our easy-to-follow recipes will transport you to the sun-drenched shores of the Mediterranean. Say goodbye to ordinary meals and hello to a taste of Mediterranean magic in your own kitchen. Dive into our Mediterranean cuisine collection and experience the joy of cooking with wholesome ingredients and bold flavors!
If you want to turn back in time, think about caramelized almonds. They are toothsome, sweet but not sickening. I…
I really want to help you make a wonderful pie crust that we are going to fill with crisp, juicy…
Scrumptious brutti ma buoni or “ugly but good” hazelnut cookies from Piedmont are the proof that often something good can…
Their real name is muffins, but I like calling them mini cakes, which are single-serve, fluffy delicacies, fast and easy…
You may encounter plenty of delicious variations of Melanzane alla Parmigiana or eggplant parmigiana, but you will only find the…
Erbazzone is a delicious savory pie rich in greens. Also called Scarpazzone—from the language Scarpazoun—this dish originated in Emilia Romagna…
In Palermo, and all-around Sicily, brioche is usually paired with granita (or ice-ream): it is a genuine must. Baking brioche…
Granita is definitely the most refreshing, delicate thirst-quenching treat you may ever taste. One word: delicious! It represents one of…
Nothing says Italy more than a caponata that embraces the most typical flavors of southern Italy, most notably Sicily. The…
I have just had a bowl of this unbelievably hearty ribollita soup from Tuscany. Ribollita means “reboiled,” which it actually…
Penne all’arrabbiata is one of the most typical Italian offerings, notably from Rome. It is a burst of flavor with…
Cassone is a typical delicacy from Romagna, so yummy! You can buy it in the street white and red kiosks or…
Gnocchi alla romana is a typical ‘pasta’ dish from Lazio. It is easy to make, no special skills are needed, but,…
Are you looking for an extremely fragrant sauce? Try the pasta puttanesca recipe, which is bursting with flavor and easy…
A Caprese salad, with fresh mozzarella and tomatoes, is one of the most delicious and easiest Italian recipes. This dish…
Traditional, fluffy, easy, Margherita cake is always a certain success. Everyone can make it, even if they are not really…
Like lots of Italians, I like a good jam-filled crostata tart. It is a simple, authentic, yet incredibly satisfying treat.…
Light, absolutely appetizing, fresh, summery, veal in tuna sauce, or “vitel tonnè”, is the classic of the Italian classics, notably…
Orecchiette pasta, made with turnip greens, is a traditional dish from Puglia, notably the city of Bari. In Puglia, this…
Is there anything more delicious and comforting than a bowl of warm, creamy potato and leek soup? There are very…
Soft torrone so tempting … you won’t be able to stop eating it! In Italy, grandparents are used to buying…
The well-known Pasta e Fagioli, or pasta and beans, is an Italian treasure. Every family has their own recipe: with…
Canestrelli, or little baskets, are wonderfully delicious cookies from Liguria and Piedmont that you will definitely fall in love with.…
Pasta with tomato sauce, Pasta al Pomodoro, is the most authentic Italian recipe. Nothing is tastier than a simple dish…
Baci di dama, or lady’s kisses, resemble two pursed lips intent on giving a kiss. They are nice, delicious cookies…